My son recently turned 5 and I hosted a super cool Star Wars themed party! Lots of DIY and a little help from my friends at Superheroes Inc! Read on if you LOVE the dark side as much as I do!
 Tim Tam truffles coated in white chocolate.... ummmm.. yes please! Keep reading folks! They are super easy and taste AH-mazing!  Lemons are in season right now and if you have no idea what to do with those lemons, I have a solution for you! My easy lemon cake recipe tastes amazing and fresh and is perfect for using up your lemons. Grab my recipe here!  My baby recently celebrated his 3rd birthday and I made these scrumptious (and super easy) meringue ghosts. I used them as decorations for the cake and also as party favours. Keep reading and grab your easy peasy meringue recipe here!
 Wedding invitations set the scene for the theme of your big day. Here are a few tips to get you started.  My baby cousin recently turned 16 and her parents threw her a beautiful 16th birthday party. I jumped at the chance to help out with baked goodies and styling! I have 2 little boys so anything girlie gets my attention. The colour palette was all about deep purples and pinks (which are so on trend at the moment) contrasted with paler colours and a light grey for the cake. If you LOVE fresh flowers + buttercream you need to read this post!  I have been asked to make red velvet cakes by clients. I shy away from these cakes because they are difficult to work with and not suited to fondant style cakes. Red velvet cupcakes on the other hand.... Ah-mazing! I love these perfect little sweet bites and am sharing my recipe with you!  Whether it’s for health reasons or you just simply ran out – here’s my list of substitutes to get you baking!   Yes, I said it out loud! It’s a word that makes us cringe but what we imagine that our cakes would feel and taste like. I love to understand the science behind baking (yep - I am a nerd!) and what makes that super soft (aka ‘moist’) crumbly textured cake that makes us weak at the knees. A few different factors can affect how your cake will taste and feel. If you are after a beautifully textured moist cake then try some of my tips.  So what is THE secret to perfectly domed cupcakes? I LOVE cupcakes. They are perfectly packaged, adorable and just the right size of sweetness! In my quest to bake the most perfectly shaped cupcake, here is what I found. |
AuthorHi there. I'm Carol - a mum to 2 beautiful boys, a lawyer and the woman behind deliciously yours. I love all things sweet and am so excited that you are sharing my creative journey with me. With love, Carol xxx Categories
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